American Culinary Federation / Colleges and Schools Commission on Colleges / Keiser University’s Center for Culinary Arts / World Association of Chefs Societies / KU Sarasota Department / Keiser University in Melbourne / KU Center for Culinary Arts / Keiser University / Culinary Arts Accepted Into World Association of Chefs Societies Recognition / Commission on Colleges / Southern Association of Colleges / Melbourne Center for Culinary Arts / Statewide Keiser University / Keiser University Center / /
Person
Klaus Friedenreich / John Curtis / CEC CCE AAC / James McGuinness / Michael Baskette / Michael Moench / Joseph Hardiman / William Jung / Hermann G. Rusch / Colleen Browne / Frank Lauterman / / /
Position
Associate Vice Chancellor / President / Chef / occupational therapy assistant / radiologic technology / physical therapy assistant / President / Assistant Continental Director for the Americas / Chef / Chair / specialist / and doctoral levels / assistant / and many others / physical therapy assistant / physician / Associate Vice Chancellor of Culinary Arts / Dean of Culinary Arts / Lead Chef Presenter Chef / Instructor / /
NEWS RELEASE--Immediate Release Contact: Kimberly Dale / Keiser University Center for Culinary Arts Accepted Into World Association of Chefs Societies Recognition of Quality Cu