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Ferran Adrià
Results: 29

#	Item
1	Dessert artist mixes it with locals \| The Australian Add to Reading List Source URL: www.ngart.com.au Language: English - Date: 2011-04-15 06:20:43 ElBulli Food and drink Neil Perry Spanish cuisine Food industry European cuisine Molecular gastronomy Mediterranean cuisine Ferran Adrià
2	PDF Document Add to Reading List Source URL: kitchen-theory.com Language: English - Date: 2014-11-10 09:02:36 Science Ferran Adrià Culinology Peter Barham Spherification Homaro Cantu Heston Blumenthal Hervé This Gastronomy Molecular gastronomy Food industry Food and drink
3	Great Dane dining \| Travel \| The ObserverPrinting sponsored by: Add to Reading List Source URL: www.dragsholm-slot.dk Language: English - Date: 2012-07-26 15:52:19 Dragsholm Castle René Redzepi New Danish cuisine Noma Claus Meyer Denmark Dragsholm Municipality Copenhagen Ferran Adrià Geography of Europe Europe Molecular gastronomy
4	Restaurants Do try to make a reservation in advance except on tapas places! >100 euros * Àbac Two Michelin stars restaurant * Passadís del Pep Add to Reading List Source URL: benasque.org Language: English - Date: 2014-01-28 10:12:15 Ferran Adrià Molecular gastronomy Tapas Lechazo Nice Catalan language Food and drink Spanish cuisine Appetizers
5	2009 heralds the second release of El Wanderer. The El Wanderer release represents a six year project in Spain and captures the true spirit of The Wanderer Wines. Add to Reading List Source URL: www.wandererwines.com Language: English - Date: 2011-11-24 00:41:29 Ferran Adrià Cadaqués American wine Wine Spanish cuisine European cuisine Catalan wine Carignan Empordà
6	Hospitality Industry Training and Development Centre Press Release An encounter with 2-starred Michelin Chefs from Spain Paco Roncero & Nacho Manzano and Pastry Master Luis Arrufat Striving to provide its trainees with v Add to Reading List Source URL: www.ive.edu.hk Language: English - Date: 2014-01-28 22:21:44 Spanish cuisine basque cuisine ElBulli Ferran Adrià Pastry Chef Michelin Guide Food industry Molecular gastronomy Food and drink Mugaritz
7	The plating manifesto (I): from decoration to creation Deroy et al. Deroy et al. Flavour 2014, 3:6 http://www.flavourjournal.com/content/3/1/6 Add to Reading List Source URL: www.flavourjournal.com Language: English Molecular gastronomy Nouvelle cuisine Haute cuisine Chef Troisgros family Ferran Adrià Marie-Antoine Carême Auguste Escoffier Murri Cuisine French cuisine Food and drink Food presentation
8	The story of elBulli Our story from 1961 to today [ originsIt all began with a minigolf installation... Add to Reading List Source URL: kitchen-theory.com Language: English - Date: 2014-11-10 09:01:45 Food industry Ferran Adrià Molecular gastronomy Food and drink ElBulli
9	Explore {tech} MOLECULAR MADNESS Technology has permeated our offices, our downtime, even our bookshelves — now it’s having a turn in the kitchen, as science takes gourmet to new levels. Add to Reading List Source URL: www.carlagrossetti.com Language: English - Date: 2015-04-20 15:50:01 Food industry Spherification Heston Blumenthal Ferran Adrià Foam Alginic acid Sous-vide Thickening agent Stock Food and drink Molecular gastronomy Cooking
10	PLAYBOY review - translation Add to Reading List Source URL: www.tamka43.pl Language: English - Date: 2014-05-03 17:42:14 Menu Food and drink Ferran Adrià Noma Food industry Knowledge Molecular gastronomy Tamka street Warsaw Ostrogski Palace